Carnival of home Preserving

Welcome to the August 25, 2008 edition of carnival of home preserving.

canning

Laura Williams presents Zucchini Relish posted at Laura Williams' Musings, saying, "Great way to use up the zucchini!"

Barb presents Last of the Summer Black Raspberries posted at My Daily Round, saying, "Basic description of the jelly making process"

Stephanie presents Canning Sliced Apples posted at Stop the Ride!.

freezing

Bethany James presents Freezing Green Beans posted at BeppyCat & Co., saying, "My beans have been coming in drips and drops, so this how I've been dealing with the pound or so at a time that I've been able to pick."

root cellaring

Christy Jordan presents How to tell if you can still use those outdated eggs in your fridge... posted at Southern Plate, saying, "It has come in handy with me SOOOOOOOOOOO many times! I have a bad habit of taking the last egg out and sticking it in my little butter door and then I can't ever remember when I did that!

That concludes this edition. Submit your blog article to the next edition of carnival of home preserving using our carnival submission form. Next week's carnival will be hosted by Laura Williams' Musings. Past posts and future hosts can be found on our blog carnival index page.

Technorati tags: carnival of home preserving, blog carnival.

Comments

[Carolyn]

Way cool! I've been looking for a zucchini relish recipe. And wondered about eggs a couple of times! Thanks for sharing!

[Laura @ Laura Williams' Musings]

Thanks Gwen!

http://laurawilliamsmusings.blogspot.com/2008/08/carnival-of-home-preserving-double-take.html